< using leftover lobster from a dinner the night before, plus heirloom tomatoes, heirloom lettuces, avocados & peppered turkey bacon on a gluten free/ dairy free bagel made an amazing breakfast.
making safe choices for you & your family >
can be fun & delicious. using sauteed veggies & eggwhites combined with some fresh ground pepper makes a great breakfast idea to eat on a bagel, toast or even plain. this is a family favorite in our house & you can easily make a dozen and put some in the fridge for the next day! ( i usually use 2 per serving
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